Mapping Food Policy in Canada
Mapping the Food Policy Landscape in Canada In 2017, FLEdGE and Food Secure Canada presented a series of six [...]
Seed Saving and Biodiversity
Seed Saving and Biodiversity Environmental relationships are enriched by preserving biodiversity, developing regional approaches to food, and supporting ecological [...]
Adopting a Food Systems Approach
Adopting a Food Systems Approach: A Case Study of Just Food, Ottawa In Ottawa, Ontario, researchers documented how the [...]
Nova Scotia Food Summit
Nova Scotia Food Summit This 2016 summit brought together stakeholders to strategize and plan for the success of Nova Scotia’s [...]
Eastern Ontario Local Food Conference
Assessment Report on the Impact of the Eastern Ontario Local Food Conference This report, authored by Peter Andrée and Omar Elsharkawy [...]
Pan-Canadian Sustainable Food Systems Report Card
Food Counts: A Pan-Canadian Sustainable Food Systems Report Card Published in 2017 by FLEdGE researchers, Charles Levkoe, Rachael Lefebvre, [...]
Southern Ontario Node
The Southern Ontario node was based out of Wilfrid Laurier University and was initially led by Erin Nelson during [...]
Alberta and British Columbia Node
The Alberta and British Columbia Node was co-led by Mary Beckie, from the University of Alberta in Edmonton, and [...]
Northwest Territories Node
The Northwest Territories node was led by Andrew Spring, Associate Director of the Laurier Centre for Sustainable Food Systems [...]
Northwestern Ontario Node
The Northwestern Ontario Node was co-led by Charles Z. Levkoe, Connie Nelson, and Mirella Stroink, all from Lakehead University [...]
