FLEdGE-themed issue of Canadian Food Studies
Vol. 8 No. 2 (2021) of Canadian Food Studies/La Revue canadienne des études sur l'alimentation included a FLEdGE-themed section featuring [...]
The Future of Farming in Hastings County
The Future of Farming in Hastings County, Ontario The Future of Farming in Hastings County: Report for the community [...]
Scaling Up Toronto Community Gardens
Community Grown: Vibrant Community Owned Public Spaces Graduate students Janany Nagulan and Aislin Livingstone worked with FoodShare Toronto during the [...]
Feeding Halton Case Study
Feeding Halton: Co-location Food Hub and a Path Toward a More Inclusive Food System This research report, created in [...]
Community Connections with Young City Growers
Young City Growers: Practices in Stakeholder Engagement as an Emerging Urban Food Project Lauren Ames worked with Young City [...]
Traditional knowledge, youth engagement, and resilience in Délįnę
In this episode of Handpicked: Stories from the Field, Mandy Bayha, Director for Culture, Language, and Spirituality for the [...]
FLEdGE Talks Food Policy in Europe
FLEdGE Affiliates Talk Food Policy in Europe by Diana Bronson and Peter Andrée In May–June of 2018, we had and [...]
City Region Food System Toolkit
City Region Food System Assessment and Planning Toolkit The City Region Food Systems (CRFS) assessment and planning toolkit was [...]
Food System Policy Databases
Municipal Policy Enabling Regional Food Systems in British Columbia and Alberta by Naomi Robert and Mary Beckie As the [...]
Okanagan Bioregion Food System Project
Okanagan Bioregion Food System Project Launched in 2019, this multi-disciplinary research project was initiated by the Institute for Sustainable [...]
