FLEdGE-themed issue of Canadian Food Studies
Vol. 8 No. 2 (2021) of Canadian Food Studies/La Revue canadienne des études sur l'alimentation included a FLEdGE-themed section featuring [...]
Vol. 8 No. 2 (2021) of Canadian Food Studies/La Revue canadienne des études sur l'alimentation included a FLEdGE-themed section featuring [...]
The Future of Farming in Hastings County, Ontario The Future of Farming in Hastings County: Report for the community [...]
Community Grown: Vibrant Community Owned Public Spaces Graduate students Janany Nagulan and Aislin Livingstone worked with FoodShare Toronto during the [...]
Feeding Halton: Co-location Food Hub and a Path Toward a More Inclusive Food System This research report, created in [...]
Young City Growers: Practices in Stakeholder Engagement as an Emerging Urban Food Project Lauren Ames worked with Young City [...]
Canada’s Migrant Agricultural Workers Deserve Full and Equal Rights: Here's Why by Janet McLaughlin The following is an excerpt from [...]
Rural-Urban Linkages and Food Systems in Sub-Saharan Africa: The Rural Dimension by Karim Hussein & David Suttie Read the full [...]
Project SOIL: Ontario Public Institutions and On-site Food Production Project SOIL (Shared Opportunities on Institutional Lands) explored the potential [...]
Winds of Change, or More of the Same? Urbanization and Rural Transformation in the Context of Emerging Global Initiatives [...]
Framing Farm Internships The following is an excerpt from Charles Z. Levkoe and Michael Ekers’ “Framing Farm Internships,” an introduction [...]