FLEdGE-themed issue of Canadian Food Studies
Vol. 8 No. 2 (2021) of Canadian Food Studies/La Revue canadienne des études sur l'alimentation included a FLEdGE-themed section featuring [...]
Vol. 8 No. 2 (2021) of Canadian Food Studies/La Revue canadienne des études sur l'alimentation included a FLEdGE-themed section featuring [...]
Canada’s Migrant Agricultural Workers Deserve Full and Equal Rights: Here's Why by Janet McLaughlin The following is an excerpt from [...]
The Promise of a National Food Policy for Canada by Charles Z. Levkoe and Amanda Wilson First published July 9th, [...]
Building an Integrated Food Policy for Canada This post was originally written in 2018, prior to, and in anticipation [...]
The Social Economy of Food Video Series This series, also available on the Laurier Centre for Sustainable Food [...]
Cooperative Governance and a New Narrative on Agrarianism in Calgary, Alberta by Mary Beckie and Elizabeth Bacon City-regions have [...]
From Local Food Actions to Systems Change: Experiments in Social Movement Governance Through the National Food Policy in Canada [...]
Indigenous Self-Determination and Food Sovereignty through Fisheries Governance in the Great Lakes Region by Charles Levkoe and Kristen Lowitt [...]
Confronting Settler Colonialism in Food Systems: Exploring Food Movement Organizations in Australia and Canada by Michaela Bohunicky Settler colonialism is [...]
Survey Finds COVID-19 Has Canadians Asking for Better Food Systems and Food Access In 2020, FLEdGE researchers engaged in an [...]