Sustainable Food System Assessment
Sustainable Food System Assessment: Lessons from Global Practice Edited by Alison Blay-Palmer, Damien Conaré, Ken Meter, Amanda Di Battista, and [...]
Sustainable Food System Assessment: Lessons from Global Practice Edited by Alison Blay-Palmer, Damien Conaré, Ken Meter, Amanda Di Battista, and [...]
Civil Society and Social Movements in Food System Governance Edited by Peter Andrée, Jill K. Clark, Charles Z. Levkoe, and [...]
Nourishing Communities: From Fractured Food Systems to Transformative Pathways Edited by Irena Knezevic, Alison Blay-Palmer, Charles Z. Levkoe, Erin Nelson [...]
Food Counts: A Pan-Canadian Sustainable Food Systems Report Card Published in 2017 by FLEdGE researchers, Charles Levkoe, Rachael Lefebvre, [...]
Agroecology Field School Sparks Important Conversations by Bryan Dale From August 16th to 18th, 2018, FLEdGE and Just Food [...]
2018 Agroecology Field School and Research Summit From August 16–18, 2018, a group of farmers, researchers, students, non-profit organizations, [...]
The Southern Ontario node was based out of Wilfrid Laurier University and was initially led by Erin Nelson during [...]
The Alberta and British Columbia Node was co-led by Mary Beckie, from the University of Alberta in Edmonton, and [...]
The Northwest Territories node was led by Andrew Spring, Associate Director of the Laurier Centre for Sustainable Food Systems [...]
The Northwestern Ontario Node was co-led by Charles Z. Levkoe, Connie Nelson, and Mirella Stroink, all from Lakehead University [...]