Scaling Up Toronto Community Gardens
Community Grown: Vibrant Community Owned Public Spaces Graduate students Janany Nagulan and Aislin Livingstone worked with FoodShare Toronto during the [...]
Feeding Halton Case Study
Feeding Halton: Co-location Food Hub and a Path Toward a More Inclusive Food System This research report, created in [...]
Urbanization and Rural Transformation
Winds of Change, or More of the Same? Urbanization and Rural Transformation in the Context of Emerging Global Initiatives [...]
Policy Environments for Regional Food System Resilience
Supportive Policy Environments Are Key to Regional Food System Resilience—Collaboration, Innovation Are Already Happening in Communities by Irena Knezevic [...]
COVID Reveals Gaps in our Food Systems
COVID-19 Reveals Gaps in our Food Systems by Alison Blay-Palmer, UNESCO Chair on Food, Biodiversity and Sustainability Studies This [...]
COVID-19 Pandemic Survey—Food Access Across Canada
Survey Finds COVID-19 Has Canadians Asking for Better Food Systems and Food Access In 2020, FLEdGE researchers engaged in an [...]
Indigenous Food Circle
Indigenous Food Circle The Thunder Bay and Area Food Strategy (TBAFS) worked to bring together local food stakeholders to [...]
