The role of NGOs: Social Movement Engagement in Food Systems Governance
Pathways to co-governance? The role of NGOs in food governance in the Northwest Territories, Canada by Carla Johnston & [...]
Pathways to co-governance? The role of NGOs in food governance in the Northwest Territories, Canada by Carla Johnston & [...]
The First Step in Collaborative Governance of Planning is Not Planning: Local Food Action Plan, Columbus, Ohio, USA by [...]
Hybrid Governance as Rural Development: Market, State, and Civil Society in Correns, France by Chantal Wei-Ying Clément What does [...]
Traversing Theory and Practice and the Governance Engagement Continuum by Kristen Lowitt, Jill Clark, and Peter Andrée Food systems [...]
Author Meets Readers: Social Movement Engagement in Food Systems Governance in the Spotlight by Peter Andrée and Patricia Ballamingie [...]
True Urban Resilience Can Only Be Achieved Through Food Systems Thinking Food systems thinking must be brought to the fore [...]
COVID-19 Reveals Gaps in our Food Systems by Alison Blay-Palmer, UNESCO Chair on Food, Biodiversity and Sustainability Studies This [...]
Vegetables and Viruses: How COVID-19 is Exposing the Information Barrier Within the Seasonal Agricultural Worker Program by Courtney Jane Clause [...]
Survey Finds COVID-19 Has Canadians Asking for Better Food Systems and Food Access In 2020, FLEdGE researchers engaged in an [...]
Succession Planning: Reframing a Crisis as an Opportunity By treating succession planning as an opportunity rather than a crisis, we [...]