Without additional efforts, the target of ending hunger by 2030 will not be met. Empowering small-scale farmers and providing them better access to information, markets and technologies is key to ensuring future food security. Published by the Food and Agricultural Organization of the United Nations Read the full report here. 22 February 2017, Rome – … Continue reading World’s future food security “in jeopardy” due to multiple challenges, FAO report warns
Food in Canada and Beyond:Communities, Collaboration, Complexity. May 27–30, 2017. Ryerson University. Toronto, Ontario The Canadian Association for Food Studies (CAFS) will host its twelfth annual assembly at Ryerson University in Toronto, Ontario, May 27–30, 2017, in conjunction with the Congress of the Humanities and Social Sciences.
Alberta Food Matters and FLEdGE – Food Locally Embedded, Globally Engaged – are pleased to announce Cultivating Connections, Alberta Regional Food Systems Forum.
By Abra Brynne- November 21, 2016. In early November, I had the privilege of attending Canda’s first ever conference on Food Law and Policy, in Halifax, Nova Scotia. The conference was the brainchild of Glenford Jameson, a food lawyer practicing in Toronto, and Jamie Baxter, on faculty at the Schulich School of Law at Dalhousie … Continue reading Food Law Crash Course: what I learned in Halifax